Corn Capsicum Cheese Sandwich | Triple C Sandwich Recipe | Kid Friendly Recipes

Capsicum corn cheese sandwich is perfect for breakfast on a lazy weekend morning or busy weekdays. It is loaded with lots of corn, capsicum and cheese which will satisfy your hunger in the morning. You can upgrade this sandwich with the addition of other vegetables such as lettuce, carrot and cucumber. There is so much nutrients going on this simple and yummy sandwich. Sandwiches don't have to be boring. There are so many different ways to enjoy them. Try this simple sandwich recipe and visit my website again for another more new variations.

Also, Check my other sandwich recipes,

• Potato Sandwich/ Aloo Sandwich
• Chilli Cheese Sandwich
• Strawberry Hazelnut (Nutella) Sandwich
• Chocolate Banana Sandwich

Corn Capsicum Cheese Sandwich

Recipe Cuisine: Indian |Recipe Category: Sandwiches
Prep Time: 2 mins | Cooking Time: 10 minutes | Serves: 4

Ingredients:

Bread - 8
Corn Kernels - 1 cup
Cheese - 1/2 cup
Capcium - 1/4 cup
Onion - 2 tblspn
Chilli flakes - 1/4 tsp
Black pepper - 1/4 tsp
Italian seasoning - 1/4 tsp, optional
Salt - to taste
Butter - as required

Method:

In a pan, bring water to boil and cook the corn for 5 to 10 minutes.

Take the cooked corn kernels in a mixing bowl, add in cheese, capsicum, onion, black pepper, chilli flakes. italian seasoning and salt to taste. Combine everything together.

Take a bread and spread butter on one side. Turn the other side and fill it with corn cheese fillings. Cover the bread with another bread and apply butter on the top.

Now, grill the until golden and crisp in a sandwich maker or pan.

Enjoy!


Pictorial:

Keep all your ingredients ready

In a pan, bring water to boil and cook the corn for 5 to 10 minutes. Take the cooked corn kernels in a mixing bowl.

Add in capsicum

Add a tablespoon of onion. This is optional.

Add in grated cheese

Add 1/4 tsp of chilli flakes

Then, add 1/4 tsp of pepper powder

Add little italian seasoning. This is optional.

Combine everything together.

Spread butter on one side of the bread

Place the corn cheee filling over it

Now, cover it with another bread and apply butter on the top

Now, grill the sandwich in a sandwich maker, pan or oven

I grilled in a 3 in 1 grill at 350 F (180 C)

until golden and crisoy

Enjoy!