Simple Egg Roast | Egg Masala Roast | Boiled Egg Fry Recipe

As you may have noticed, it has been a very long time since i posted continuous post. This recipe was in my draft with photographs for nearly 2 years. As my daughter came into my life, i became a busy mom. Now, thought of posting all the post which were not posted. Egg masala roast is a super simple recipe which is made with onion, tomato and spice powders.

Try this recipe and post your feedback.

Simple Egg Roast

Recipe Cuisine: Indian | Recipe Category: Non Veg / Side dish

Prep Time: 10 mins | Cooking Time: 15 mins | Serves: 2

Ingredients:

Boiled Egg - 3

Onion - 2

Tomato - 1

Green chilli - 1

Ginger garlic paste - 1 tblspn

Chilli powder - 1 tsp

Coriander powder - 1 tsp

Garam masala - 1 tsp

Curry leaves - a sprig

Salt - to taste

Oil - 3 tsp

Method:

Boil the egg adding little salt and cut them into small pieces.

Heat little oil in a pan, add in chopped onion and curry leaves. Stir fry for few minutes.

Once onion becomes soft, add in green chilli and ginger garlic paste. Sauté till the raw smell is gone.

Now, add the chopped tomato, chilli powder, coriander powder, garam masala and salt to taste. Sauté till the tomato turns mushy and the masala is nicely blended well.

Then, add the boiled egg pieces and toss well on slow flame for 2 minutes till the egg is well blended with the masala base.

Serve!

Pictorial:

Keep all your ingredients ready

Boil the egg adding salt and cut them into small cubes

Heat oil in a pan, add chopped onion and curry leaves

Once onion is sauteed, add in ginger garlic paste

Add in slitted green chillies and saute for a minute

Once raw smell of ginger garlic paste is gone, add in chopped tomato

Add coriander powder, chilli powder and garam masala

Salt is added to taste. Salt will make the tomato cook faster

When the tomato becomes mushy and cooked to desired consistency, add 1/4 cup of water. and cook for 1 to 2 minutes

Add the chopped egg

Mix well till the masala is combined well to the egg

Egg roast is ready to be served!