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Paal Ice Recipe | Milk Popsicle | Milk Ice

Paal Ice Recipe
Popsicles are not just for kids. Sometimes even the adults become kids when they eat ice creams or popsicles. I think I am the one to eat these milk ice more than anybody. When I was in age 10, I met a small accident while heading towards the ice cream seller to buy these milk ice. Then, I was on complete bed rest for 2 months😂. Paal ice is a creamy, tasty and delicious pop. Today, I decided to make these since my son was constantly searching for icecream pops on fridge. He also emphasized me to make some green popsicle, so made a green one for him.

Milk Ice

Paal Ice | Milk Ice | Milk Popsicle

Recipe Cuisine: Indian | Recipe Category: Popsicles
Cooking Time: 15 mins | Freezing Time: 8 hrs | Makes: 6

Ingredients:

Milk - 250 ml
Sugar - 1/4 cup
Milk powder - 2 tsp
Corn flour - 2 tsp
Cardamom powder - 1/2 tsp

Method:

Take milk in a vessel and bring it to boil. Add sugar and wait till it reduces a little bit.

Mix corn flour and milk powder in little water or milk. Add this mixture to the reduced milk. Stir well and add in cardamom.

When it becomes thick, put off the flame. Once it gets cooled, pour it in the popsicle mold.

Freeze it for 8 to 10 hours. Once ready, show the mold in running water and serve immediately.

Pictorial:
Ingredients for paal ice
Keep all your ingredients ready
boil milk
Take milk in a vessel and bring it to boil.
mix corn flour
Mix corn flour and milk powder in little water or milk
Keep aside till ready to use
add sugar
Add sugar and wait till it reduces a little bit.
add corn flour mixture
Add this mixture to the reduced milk. Stir well
cardamom powder
Add some cardamom powder or crushed cardamom
cool them
When it becomes thick, put off the flame.
pour in mold
Once it gets cooled, pour it in the Popsicle mold.
freeze them
Freeze it for 8 to 10 hours. Once ready, show the mold in running water and serve immediately.
Milk Popsicle
My son asked me to make a green popsicle so made this for him.

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